Embracing traditional culture of Korea

Embracing traditional culture of Korea

A number of events presenting traditionalKorean culture introduced in ancient documents are being held in Seoul. The National Hangeul Museum is holding theseevents so anyone can come to get a taste of Korea's culture. Lee Unshin has more. This is dough made of sweet rice flour. Add some finely chopped jujube to the dough,steam it, …

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HOW TO MAKE EGG CURRY WITH MINT | TRADITIONAL STYLE OF COOKING

HOW TO MAKE EGG CURRY WITH MINT | TRADITIONAL STYLE OF COOKING

Namastey. Welcome to Traditional Foods which introduces Sampradaya Dishes now i am going to prepare EGG CURRY WITH MINT Ingredients needed for Egg with Mint curry are EGGS MINT LEAVES TOMATOES ONIONS GREEN CHILLIES CURRY LEAVES SEASONING SPICES OR TADKA SPICES TAMARIND SALT RED CHILLI POWDER TURMERIC POWDER OIL Now we will see how to …

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Proměny tradiční stravy – Changes of traditional food

Proměny tradiční stravy – Changes of traditional food

One of the few thingsthat connect traditional folk culture of differentCentral European countries are some kindsof food and drinks. Our attention in this moviewill focus on one of the most populardesserts – "Strudel". Strudel origin goes backto the Middle Ages and the roots can be traced in a traditionalTurkish-Arab cuisine. To the countriesof the Habsburg …

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ABC of Ukraine: Borshch. Traditional Ukrainian dish

ABC of Ukraine: Borshch. Traditional Ukrainian dish

Borshch is traditional Ukrainian vegetable soup made with beet root with a main ingredient In Ukrainian national cuisine there are many varieties of borshch, such as green, (sorrel or spring) , and Lenten which is made with beans and mushrooms, served cold However the most popular is red cooked with cabbage potatoes, tomatoes, carrots, onions, …

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